La Note Service List

Breakfast Menu

• Les Viennoiseries / Pastries

  • Corbeille De Pain

    Basket of assorted breads (brioche, croissant and baguette, with butter and jam)

    $8.50

  • Le Panier Du Boulanger

    Assorted pastry basket; plain croissant, almond croissant, pain au chocolat, morning bun

    $9.50

  • Croissant

    $2.50

  • Croissant Aux Amandes

    Almond croissant

    $2.50

  • Pain Au Chocolat

    Chocolate croissant

    $2.50

  • Boule Sucree

    Morning bun

    $2.50

  • Tartine

    One half french baguette with butter and jam

    $4.50

  • Tartine Mistral

    One half toasted baguette, with goat cheese, basil, and roasted peppers

    $8.95

  • Toasted Cinnamon Brioche

    With lavender honey

    $4.95

  • Sour Cream Coffee Cake Maison

    Made with walnuts, brown sugar and cocoa swirls

    $4.50

• Les Grains Et Les Fruits / Cold/Hot Cereal and Fruit

  • Bowl of Semolina

    Finely ground durham wheat hot cereal, sprinkled with brown sugar

    	$5.50
    With Beaten Egg	$6.50

  • Bowl of Blueberry or Raspberry Creamy Oatmeal

    Served with sprinkled brown sugar

    $6.50

  • Cereales Du Matin

    Whole grain cereal, oats, dried cranberries and walnuts, served cold with low fat milk

    $4.95

  • Salade De Fruit

    A bowl of fresh seasonal fruit (available until 11 am only-fruit changes seasonally)

    $6.50

  • Pamplemousse

    Two halves of grapefruit, sprinkled with powdered sugar

    $2.50

• Les Pancakes Et Le Pain Perdu / Pancakes and French Toast

  French toast named "pain perdu" (meaning "lost bread") was traditionally prepared in the south of france on easter feast days

  • Creme Fraiche Pancakes

    Un/Single (1)	$4.95
    Deux/Short Stack (2)	$9.95
    Trois/Full Stack (3)	$12.50

  • Lemon Gingerbread Pancakes and Poached Pears

    Un/Single (1)	$4.95
    Deux/Short Stack (2)	$9.95
    Trois/Full Stack (3)	$12.50

  • Oatmeal Raspberry Pancakes

    Un/Single (1)	$4.95
    Deux/Short Stack (2)	$9.95
    Trois/Full Stack (3)	$12.50

  • La Note Pain Perdu

    Three generous slices of semolina french bread or cinnamon brioche soaked in orange-water batter, sprinkled with lavender honey

    $10.95

  • Brioche Pain Perdu

    Three generous slices of semolina french bread or cinnamon brioche soaked in orange-water batter, sprinkled with lavender honey

    $12.95

  • Pain Perdu Au Chocolat

    Pressed pain de mie french toast filled with chocolate hazelnut spread, sprinkled with powdered sugar

    $12.00

  • Coulis De Framboises Et Myrtilles Maison

    Homemade pureed raspberry and blueberry compote to add to pancakes and pain perdu

    $2.50

• Les Oeufs / Eggs

  We serve 100% free range, no antibiotic, no hormone eggs from glaum farms. Served with choice of whole wheat or sourdough. Add ementhal cheese $2.50. Add goat cheese $3. Substitute baguette or levain toast, add $1.50. Substitute gluten free toast add $2.50

  • Les Oeufs Maison

    Two eggs any style (except soft boiled), served with homefries

    	$12.50
    With Bacon	$13.50
    With Chicken Apple Sausage	$13.95
    With Grilled Ham	$13.95
    With Spicy Merguez Sausage	$14.95

  • Les Oeufs Lucas

    Two eggs lightly scrambled with goat cheese, chives, served with roasted tomatoes

    $11.95

  • Oeuf a La Coque

    Two -three minutes- boiled eggs served in their shell, with thinly sliced toast (for dipping), served with homefries

    $10.95

• Les Omelettes / Omelet

  All omelets are prepared with three eggs cooked soft style (homefries may be substituted for provencales tomatoes)

  • Omelette Au Fromage

    Emmenthal cheese omelette, served with homefries and choice of toast

    $12.95

  • Omelette Fromage Et Jambon

    Emmenthal cheese and ham omelette, served with homefries and choice of toast

    $13.95

  • Omelette De Pommes De Terre

    Potato and carmelized onion omelette, served open face, with provencales tomatoes

    $13.50

  • Omelette a La Confiture

    Orange marmalade omelette served with one half grapefruit and croissant

    $12.95

• Le Bon Vivant!

  • Cote Est

    Two scrambled eggs, one pancake of your choice and a choice of bacon or homefries

    $13.50

  • Cote Sud

    Two eggs sunny side up, spicy merguez sausage, homefries and choice of toast

    $14.95

  • Cote Ouest

    Three egg omelette with ratatouille, served with homefries and choice of toast

    $14.50

  • Cote Nord

    Two eggs lightly scrambled with cream cheese, over toasted levain bread

    With Homefries and Tomatoes	$13.50
    With Goat Cheese	$14.50

• Side Orders

  No substitutions please as each dish has been carefully crafted to insure quality and consistency

  • One Egg

    $1.50

  • Side of Whole Wheat or Sourdough Toast

    $2.75

  • Gluten Free Toast

    $3.50

  • Pure Maple Syrup

    $1.95

  • Lavender Honey

    $1.50

  • Chicken Apple Sausage

    $4.50

  • Three Strips of Bacon

    $4.00

  • Two Spicy Merguez Sausages

    $5.50

  • Three Slices of Ham

    $4.50

  • Cup of Yogurt

    $3.00

  • Yogurt and Raspberry Coulis

    $4.50

  • Side of Provencales Tomatoes

    $5.50

  • Rosemary-Garlic Homefries

    $5.50

Lunch Menu

• Les Salades / Salads

  • Salade Verte

    green leaf lettuce and organic spring mix tossed in our dijon vinaigrette

    Small	$9.00
    Large	$12.50

  • Salade Nicoise

    shredded albacore tuna, marinated beets, yellow corn, potatoes, shredded carrots, nicoise olives hard-boiled egg, and anchovies, over tossed greens in our house dijon vinaigrette

    Small	$13.50
    Large	$15.95

  • Salade D'epinards

    spinach, gorgonzola cheese and walnuts, tossed in an orange and shallots vinaigrette with aioli croutons

    $12.50

  • Salade Paysanne

    orzo salad and thinly sliced french ham, hardboiled egg, yellow corn, over tossed greens in our house dijon vinaigrette

    Small	$12.50
    Large	$14.50

• Soup Du Jour

  • Soup Du Jour

    100 % vegetarian

    Cup	$5.00
    Bowl	$7.00

• Les Assiettes Du Marche

  • Assiette De Cruditees

    a platter of fresh shredded carrots, red beets, yellow corn and potato salad

    $11.50

  • Assiette De Charcuterie

    assorted platter of pate, rosette de lyon salami french ham and petits cornichons

    $14.50

  • Assiette De Fromage

    assorted french cheeses and red grapes

    $14.95

  • Moitie L'un Moitie L'autre

    a combination platter of charcuterie and fromage

    $14.95

• Les Casses-Croutes / Sandwiches

  all sandwiches are served with tossed greens in our house dijon vinaigrette

  • Baguette Jambon-Beurre Ou Jambon-Gruyere

    thinly sliced french ham and petits cornichons, on a lightly buttered half sweet baguette with/without ementhal cheese

    	$11.50
    	$13.50

  • Croque Monsieur Ou Croque Madame

    traditional french ham and cheese sandwich on pain de mie with béchamel (madame: add a sunny side up egg on top)

    	$11.95
    	$13.50

  • Baguette a La Merguez

    grilled spicy lamb sausage, with sun dried tomato pesto on one half baguette

    $14.50

  • Baguette Au Brie

    french brie sandwich on lightly buttered one half baguette

    $13.50

  • Baguette Au Pate

    mousse de pate and petits cornichons on one half baguette

    $13.50

  • Saucisson Sec

    dry french salami sandwich, with petits cornichons on lightly buttered one half baguette

    $13.50

  • Poulet Grille

    organic, marinated grilled chicken breast with roasted red peppers, aioli and sun-dried tomato pesto on warm sweet roll

    $14.50

  • Thon Grille

    grilled tuna steak with roasted tomatoes and aioli on a warm sweet roll

    $14.50

  • Pan Bagnat

    albacore tuna salad, roasted tomatoes, hard boiled egg, black olives, anchovies and aioli on a warm sweet roll

    $13.95

• Les Plats Chauds / Vegetable Stew

  served over rosemary flavored couscous, sprinkled with parmesan

  • La Ratatouille Borghetti

    provencal style vegetable stew with eggplant, zucchini, tomatoes and savory herbs sprinkled with fresh grated parmesan cheese, served over rosemary couscous

    $13.95

  • Ratatouille Madame

    served with 2 poached eggs

    Add

    $3.00

  • Ratatouille a La Merguez

    served with 2 spicy lamb sausages

    Add

    $5.50

Dinner Menu

• Les Crostones / Crostinis on Toasted Levain

  • Crostone a La Pagnole

    Assorted french country toasts topped with homemade olive tapenade, tomato goat cheese and eggplant caviar

    $9.95

  • Crotin De Fromage De Chevre Cuits Aux Noix

    Oven baked, nut crusted goat cheese served with french country toasts, roasted garlic and provencales tomatoes

    $12.95

  • Crostone De Camembert Aux Poires

    Grilled camembert cheese, served with french country toasts and roasted pears

    $12.95

  • Crostone Au Saumon

    Smoked salmon and goat cheese served with french country toasts and roasted tomatoes

    $12.95

  • Crostone Au Jambon De Bayonne

    French cured ham (prosciutto) and petit cornichons served with french country toasts rubbed with roasted garlic

    $12.95

• Soupe Du Jour

  • Soupe Du Jour

    100 % vegetarian

    Cup	$5.00
    Bowl	$6.50

• Les Assittes Du Marche

  All sides of cheeses or paté ($4) - french bleu d'auvergne, pyrenées, french brie, mousse de paté

  • Assiette De Crudites

    A platter of fresh shredded carrots, marinated beets, yellow corn and potato salad

    $12.50

  • Assiette De Charcuterie

    Assorted platter of pate, garlic sausage, french ham and petits cornichons

    $14.50

  • Assiette De Fromage

    A platter of assorted french cheeses and grapes and apples

    $14.95

  • Moitie L'un Moitie L'autre

    A combination platter charcuterie and fromage

    $14.95

• Les Salades / Salades

  • Salade Verte

    Assorted mixes lettuces, with shredded carrots tossed in our house dijon vinaigrette

    Small	$9.00
    Large	$12.00

  • Salade Nicoise

    Shredded albacore tuna, beets, yellow corn, potatoes, shredded carrots, nicoise olives, hard-boiled egg and anchovies over tossed greens with house dijon vinaigrette

    Small	$13.50
    Large	$15.00

  • Salade D'epinards

    Spinach, gorgonzola cheese and walnuts, tossed in an orange and shallots vinaigrette with aioli croutons

    $11.50

  • Salade D'endives a La Fourme D'ambert

    Endives, red radishes, double cream french blue cheese, dried cranberries, walnuts and greens tossed in a blue cheese vinaigrette

    $13.50

  • Salade Paysanne

    Orzo salad and thinly sliced french ham, hardboiled egg, yellow corn, with tossed greens in our dijon vinaigrette

    Small	$12.50
    Large	$14.50

• Les Croques Et Les Sandwichs Baguettes

  • Baguette a La Merguez

    Spicy lamb sausage, with sun dried tomato pesto. Served on one half french baguette, with greens

    $14.50

• Traditional French Ham and Cheese Pressed Sandwiches

  With bechamelle and greens. Add an egg $1.50

  • Croque Monsieur

    $12.50

  • Croque Madame

    With sunny side up egg

    $14.00

  • Croque Provencal

    Roasted tomatoes

    $13.95

• Les Bagnats / Provencal Sandwichs

  Bagnats are open face provencal sandwiches served on warm rustic french rolls. Served with provencal tomatoes with choice of mixed greens or rosemary fries. With ementhal cheese and caramelized onions add $2.50. With bleu d'auvergne (french blue cheese) add $2.50

  • Bagnat Au Thon Grille

    Grilled tuna steak, served with aioli

    $14.50

  • Bagnat Au Poulet Grille

    Grilled rosemary marinated chicken breast, served with aioli, sun dried tomato pesto

    $14.50

  • Bagnat Au Brie Et a La Tomate

    Warm brie cheese with tomato pesto

    $14.50

  • Bagnat Au Steak Hache Persillade

    Grilled niman ranch ground beef, mixed with minced garlic and parsley, served with aioli

    $15.50

• Le Coin Pates / Pastas

  Add two poached eggs $3, add merguez sausage $5.50.

  • Pasta De Chez Nous

    Penne pasta with roasted tomato coulis, sprinkled with parmesan

    $13.50

  • Fettuccini Sans Gluten

    Gluten free fettuccini, with garlic and olive oil, sprinkled with parmesan

    $13.50

  • A La Carbonara

    Penne pasta with crème fraiche, shredded ham, and parmesan

    $14.50

  • A La Bolognese

    Penne pasta with niman ranch ground beef, and parmesan

    $15.95

  • A La Bolognese Spinach (No Pasta)

    Wilted spinach, ground beef, and parmesan

    $14.95

  • Ravioles Au Safran

    Lemon ricotta ravioli tossed with grapes, walnuts, caramelized onions, basil and light crème fraiche sprinkled with goat cheese and parmesan

    $15.50

  • La Ratatouille Borghetti

    Provencal style vegetable stew with eggplant, zucchini, tomatoes and savory herbs sprinkled with fresh grated parmesan cheese, served over rosemary couscous

    $15.50

• Les Poissons / Fish

  • Bouillabaisse Marseillaise

    Please allow for extra time-prepared to order. Our traditional hearty, savory fish stew with a saffron broth, shrimps, scallops, clams, mussels, crab legs, and sea bass, served with croutons and rouille (saffron aioli)

    $21.00

  • Mouclade De Safran

    Black mussels sautéed in a spicy saffron broth, curry, with tomatoes and béchamel, sprinkled with parmesan

    $15.00

  • Feuillete St Jaques

    Baked puff pastry filled with baby scallops, baby shrimp, organic farmed salmon and ementhal bechamelle

    $17.50

• Les Viandes / Meats

  • Poulet Au Champignons

    Slow simmered country style, whole-grain fed organic chicken, mushrooms, garlic, light mustard, curry, white wine, served with saffron rice and green beans

    $17.95

  • Saucisse Frites

    Grilled garlic sausage with french fries and mustard

    $16.50

  • Steak Frites Persillade

    Grilled organic grass fed niman ranch flat iron steak, with parsley butter, served with french fries

    $18.50

• Les Legumes / Sides

  • Rosemary Fries

    $5.00

  • Saffron Rice

    $5.00

  • French Fries

    $5.00

  • Sautéed Spinach

    $5.00

  • Roasted Tomatoes

    $5.00

  • Mixed Greens

    $5.00

  • Ratatouille

    $5.00